NEW BRUNSWICK, NJ–Hub City Starbucks will donate its leftover, surplus, ready-to-eat meals to food banks instead of throwing it in the trash.
In fact, all the 154 company-operated Starbucks in the Garden State may do the same, according to a recent news release announcing “FoodShare,” a program intended to both stop wasting food, and offer meals to individuals and families in need of nourishing food.